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In 2021, the municipalities involved in the local diagnosis wanted the D2 Association to work in the entire Calac region. This is why it was necessary to envision mobile equipment serving the region.
For two years, D2 has been looking for funding, and at the end of 2023, the mobile kitchen project could be launched.
“We succeeded thanks to the help of Carsat, MSA, the Region of Brittany, Crédit Mutuel de Bretagne and Malakoff Humanis,” says Rachel, delighted.
The mobile kitchen is equipped with four induction hobs, an oven, a fridge, a 55-litre water tank, another for waste water, and “even a bilière”. It has a large food-grade stainless steel work surface that allows for workshops, cooking classes, catering, etc. It also has drawers for storing crockery.
“It runs on electricity, 220 volts, to allow for indoor and outdoor use,” he explains. Jill Narbiboro, inventor and builder of the kitchenBased in Lanvioc, available for delivery.
Two highlights of this summer
With its closed dimensions (2.50 m length, 1.50 m width, 2.20 m height) and a weight of 900 kg, it is transported as a regular trailer, spread on three sides, and “a tarpaulin can be installed on the sides in the middle of the season.
The association members will take advantage of the summer to take the tool into their own hands, with some of them being registered for food hygiene training.
After showing off his creation, Gil Narbiburu, also a chef, offered the guests a delicious snack, while they continued to rave:
It's a great tool that opens up so many possibilities for activities, and an open kitchen for creating social connections.
During July and August, D2 will organize or participate in many festive events and day trips. The highlight of the summer will undoubtedly be Club night on July 24th, To the space was a role, and Olympic on August 28. During these meetings, the public will have the opportunity to admire the mobile kitchen and check out its full potential!
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